emulsifier

名词 n.
中文释义
英 /ˈɪi.mʌl.sɪf.aɪ.ə(ɹ)/|/əˈmʌl.sɪf.aɪ.ə(ɹ)/   

英文释义

名词 n.
  1. A substance that helps an emulsion form, or helps keep an emulsion from separating.
    — The lecithin in egg yolks is often used as an emulsifier.

词形变化

emulsifiers plural

词汇关系

反义词
de-emulsifier

词源

Etymology tree
English emulsify
Proto-Indo-European *-yósder.
Proto-Italic *-āzijos
Latin -āriusnom.
Latin -āriusbor.
Proto-Germanic *-ārijaz
Proto-West Germanic *-ārī
Old English -ere
Middle English -ere
English -er
English emulsifier
From emulsify + -er.
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