pottage

名词 n.
中文释义
英 /ˈpɒtɪd͡ʒ/    美 /ˈpɑtɪd͡ʒ/

英文释义

名词 n.
  1. A thick soup or stew, made by boiling vegetables, grains, and sometimes meat or fish, a staple food throughout Europe in the Middle Ages. archaic,countable,historical,uncountable
    — And they have not in many places, neither pease ne beans ne none other pottages but the broth of the flesh.
  2. An oatmeal porridge. archaic,countable,uncountable
  3. A dish made by stewing plantain, beans, or yam in a tomato- and pepper-based sauce. Nigeria,countable,uncountable

词形变化

pottages plural

词汇关系

衍生词
mess of pottage pease pottage plum pottage pottinger sell one's birthright for a mess of pottage
相关词
potage

词源

From Middle English pottage, from Anglo-Norman and Old French potage, equivalent to pot + -age.
0 次浏览 数据来源: Wiktionary