sashimi

名词 n.
中文释义
发音 sə-shēʹ-mē

英文释义

名词 n.
  1. A dish consisting of thin slices or pieces of raw fish or meat. uncountable,usually
    — “I want three sashimis and one large squid tempura. And get the man another drink.” The geisha bowed.
  2. A thin slice or piece of raw fish or meat. countable,rare,usually
    — The display and garnishing of the sashimi is an important testing ground for the chef’s artistic originality. After all, the fish are raw, and beyond making sure that they are fresh and of high quality, there is little to be done about the flavor. Therefore the chef must become an artist if the sashimi are to be memorable.

词形变化

sashimis plural sashimi plural

词汇关系

衍生词
sashimied sashimi grade
相关词
kuai

词源

Borrowed from Japanese 刺身(さしみ) (sashimi, “sticking into; slicing + flesh, meat”), from the way the flesh of the fish is sliced
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